Monday, December 5, 2016
Thursday, December 1, 2016
Asian Spices and More
lemongrass, turmeric, galangal, ginger, daun suji, pandan, kaffir lime, kemiri, curry, kecap manis, nutmeg, cloves, star anise, wansuy, corriander, shallots, bawang putih, bawang merah, sambal... I learned soooo much in one whole day! Asian spices are overwhelming!
Most of all, I met a new friend-- Tante Tinne.
Most of all, I met a new friend-- Tante Tinne.
Asian spices are gems in the kitchen! :) |
Tante Tinne :) |
Onde-onde! :) |
Wednesday, November 23, 2016
Wednesday, October 19, 2016
Friday, September 16, 2016
Monday, June 20, 2016
Friday, March 25, 2016
BanOatKies!
Little bites that will make you smile.
Moist. Chewy. Banana Oatmeal Cookies with love for Love...
4 mega riped bananas
1 cup peanut butter
2 cups oats
2 tbsp. honey
dried mangoes
cinnamon
salt
preheat oven at 150-200 degrees C. combine and mix everything. drop a tablespoon of the mixture onto cookie sheet. flatten a bit. bake for 5 minutes. expect a yield of... uhm, sorry I lost count, coz it's too masarap!
Moist. Chewy. Banana Oatmeal Cookies with love for Love...
4 mega riped bananas
1 cup peanut butter
2 cups oats
2 tbsp. honey
dried mangoes
cinnamon
salt
preheat oven at 150-200 degrees C. combine and mix everything. drop a tablespoon of the mixture onto cookie sheet. flatten a bit. bake for 5 minutes. expect a yield of... uhm, sorry I lost count, coz it's too masarap!
Sweet Surrender
Sweet and real without pectin. Here you go!
2 cups fresh or not so fresh strawberries (or any fruits in season)
1 cup washed sugar
1/2 cup water
1 tbsp lemon juice or 1/2 tbsp calamansi
cook over low heat, stirring often until sugar dissolves.
bring out the best of its flavor with a pinch of salt!
1 cup washed sugar
1/2 cup water
1 tbsp lemon juice or 1/2 tbsp calamansi
cook over low heat, stirring often until sugar dissolves.
bring out the best of its flavor with a pinch of salt!
Friday, January 15, 2016
Wednesday, January 6, 2016
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