omelette omelette

how to cook a fluffy and moist omelette?

crack the egg in a bowl and beat it with fork

then add a little water while whisking it.

season.

pour into pan.

let it sizzle.

shake it back and forth.

flip it.

plate it.

serve it.

yum.

(you may saute first a cupful of white onion rings

then pour in the beaten eggs.)

:-)